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dc.contributor.authorBaxendale, Anna
dc.date.accessioned2019-03-22T10:55:29Z
dc.date.available2019-03-22T10:55:29Z
dc.date.issued1996-08
dc.identifier.urihttp://hdl.handle.net/11289/580023
dc.descriptionThe Nutrition and Diabetes Project was set up in January 1996 with the aim of facilitating better dietary control of diabetes among Asian women, working through a GP setting.en_US
dc.language.isoenen_US
dc.publisherGreater Glasgow Health Boarden_US
dc.rightsAttribution 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/*
dc.subjectethnic groupsen_US
dc.subjectdiabetesen_US
dc.subjectfood and nutritionen_US
dc.titleNutrition and diabetes project for members of the Asian community: an evaluation reporten_US
dc.typeEvaluation Reporten_US
refterms.dateFOA2019-03-22T10:55:29Z


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Attribution 3.0 United States
Except where otherwise noted, this item's license is described as Attribution 3.0 United States